Overview of the key developments of the week in the dairy industry of Ukraine and the world 👇 🥞 Masnytsia 2026 та International Pancake DayFrom Monday, February 16, 2026, to Sunday, February 22, 2026, Ukraine will celebrate Masnytsia — the traditional week marking the farewell to winter and preparation for
According to AgroPortal, the Ukrainian company Organic Milk doubled its export volumes in 2025 compared to 2024 and currently supplies products to nine countries. This was announced by CEO Olena Stretovich during the online conference “Vision for Exporting Organic Products from Ukraine in 2026.” She noted that last year the
As reported by Dairy Global, citing a recent RaboResearch podcast, the European dairy sector is entering a phase of stabilization and, in the medium term, gradual production decline. Senior dairy analyst Michael Harvey and European market expert Tom Booijink outlined the key structural changes that will shape supply dynamics over
As reported by Food Ingredients 1, the European Food Safety Authority (EFSA) has been unable to confirm the safety of sucralose (E 955) for new applications involving prolonged exposure to high temperatures. At the same time, EFSA experts emphasized that within its currently authorized uses, sucralose remains safe for consumers.
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