Roland Berger reports that the German dairy industry is facing a paradigm shift. Fluctuations in raw material prices, accelerated structural changes, growing pressure on margins in the raw materials business, and technological progress driven by artificial intelligence are fundamentally changing the rules of the game in the sector. Drawing on
Agroexpert.md reports that representatives of the dairy sectors of the Republic of Moldova and Ukraine held an official bilateral meeting, during which they identified key areas for cooperation. The main topics were European integration, the harmonisation of quality standards, and the expansion of trade links between the countries. The talks
A round-up of the week’s key events in the dairy industry in Ukraine and around the world 👇 📊 McKinsey & Company’s Action Plan for the Dairy Industry for 2026: Safeguarding Profitability and Setting a Course for GrowthAnalysts report that in 2026, the dairy industry in the US and Europe
The German cheese group Hochland achieved a turnover of €2.54 billion in 2025 and has decided to focus on key European markets. According to yumda, the company is withdrawing from the US market in order to channel resources towards profitable growth in its core regions of operation. In 2025, Hochland
The website ‘UAdairy Knowledge Centre for Milk and Dairy Products’ was created with the financial support of the Embassy of the Kingdom of the Netherlands in Ukraine.
All materials on the UAdairy Knowledge Centre website are protected in accordance with the current legislation of Ukraine. Full or partial use of any materials, including publications and photographs, posted on the UAdairy Knowledge Centre for Milk and Dairy Products website is permitted only with an active hyperlink to the UAdairy Knowledge Centre for Milk and Dairy Products website.
