Galychyna Dairy Company is launching a new range of glazed cheese cakes in a variety of flavours. This marks another step in the development of its range of dairy desserts and offers consumers a convenient snack option.
Glazed curd cheese snacks have remained one of the most popular dairy desserts in Ukraine for years. The company decided to add a product in this format to its range — combining a soft curd base, sweet taste and convenient format.
“We had been looking at this category for a long time. It was important for us to make a product in a familiar format for consumers, but with our own approach to quality and naturalness. Before launch, we worked extensively on the recipe, tried various flavour options, and settled on the ones we believe consumers will enjoy,” the company said.
The Galychyna curd cheese line (15% fat) comes in three flavours: classic with vanilla aroma, coconut, and salted caramel. The new products are made from natural raw materials and carefully selected ingredients, combining a soft curd mass with a glaze coating.
The new products will be available on store shelves across Ukraine soon.



Note:
Galychyna Dairy Company is one of Ukraine’s leading producers of dairy products, with 28 years’ experience, and is currently actively expanding its portfolio to include plant-based products and a range of services, including logistics and transport solutions for the HoReCa and B2B sectors.
Their production is certified under the international FSSC 22000 scheme, which confirms compliance with the highest global standards in the field of food safety. They have successfully maintained this certification since 2012. Audits are carried out by AFNOR Certification (France) in accordance with the requirements of ISO 22000:2018, ISO/TS 22002-1:2009 and additional international standards.
In its production processes, the Galychyna Dairy Company uses state-of-the-art equipment from leading European manufacturers: Tetra Pak, Alfa Laval, GEA, Obram, TEWES-BIS and TEWES-KLIMA.
Galychyna is a combination of Ukrainian dairy traditions, modern technology and a reliable partnership.




