
Membrane technologies help remove lactose without compromising quality
As noted by Dairy Foods, the growing demand for lactose-free products is driving the adoption of membrane filtration, which allows
Gormolzavod No1 dairy started operating in 2013. Initially, only 600 kg of milk was processed daily, but today the volume has grown to 40 tons per day. The product assortment has expanded to 85 items, and the plant continues to develop by increasing production capacity and broadening its range. For many years, the plant has successfully combined modern technologies with traditional dairy production formulas.


Office: 20, Panteleymonivska St., office 1, Odesa 65055 Ukraine
Production site: 101 Khutirska, Odesa 65055 Ukraine
+380 48 709 5204
gmzodessa2013@mail.com
gormolzavod-odessa.com.ua

As noted by Dairy Foods, the growing demand for lactose-free products is driving the adoption of membrane filtration, which allows

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