GLP-1 drugs are having an increasingly significant impact not only on appetite but also on consumers’ eating habits. According to Food Navigator, researchers and food manufacturers are beginning to assess how Ozempic, Wegovy, and other GLP-1 drugs alter food cravings, impulsive eating and the habit of ‘emotional snacking’. The emergence
Demand for high-protein ingredients remains strong, but the functional food market is gradually shifting away from standalone protein products towards comprehensive wellness solutions. According to Dairy Reporter, companies are increasingly looking to create comprehensive nutrition platforms rather than focusing solely on protein. Food and beverage manufacturers continue to actively secure
Every year, Vyshyvanka Day reminds us of the strength of Ukrainian traditions, our identity, and our unity. A vyshyvanka is not just clothing — it is a symbol of history, culture, and warmth passed down from generation to generation. On this special day, the UAdairy.org team congratulates all Ukrainians on
Aggressive promotional campaigns for butter in Poland’s largest retail chains have sparked outrage among industry representatives. According to AgroProfil, the National Audit Union of Food Cooperatives ‘Społem’ has approached the Polish Office of Competition and Consumer Protection (UOKiK), warning of the risks of market destabilisation and increased price pressure on
The website ‘UAdairy Knowledge Centre for Milk and Dairy Products’ was created with the financial support of the Embassy of the Kingdom of the Netherlands in Ukraine.
All materials on the UAdairy Knowledge Centre website are protected in accordance with the current legislation of Ukraine. Full or partial use of any materials, including publications and photographs, posted on the UAdairy Knowledge Centre for Milk and Dairy Products website is permitted only with an active hyperlink to the UAdairy Knowledge Centre for Milk and Dairy Products website.
