To mark EU Organic Day 2026, the European Commission has named the winners in seven categories — from organic farmers to a whole Sardinian bio-district. The European Commission has announced the winners of the fifth EU Organic Awards to mark this year’s EU Organic Day, the Directorate-General for Agriculture and
The buffalo-milk producer has confirmed a systematic approach to quality and food safety across its whole production chain — from its own raw milk to the finished product. TAS BIO has been certified to the requirements of the international ISO 22000 standard, TAS BIO reports. This is an official confirmation
Global milk output is rising, but it is not translating evenly into dairy product availability. The balance now depends less on total milk supply than on where its components and processing capacity are directed. Global dairy markets are presenting an unusual contradiction: milk production is improving in some major exporting
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