What do a Formula 1 team and a modern dairy farm have in common? That is the question at the heart of the 25th episode of the KWS PODCAST, in which experts from TAS AGRO and KWS-UKRAINE examine the agri-engineering model behind industrial livestock farming. In racing, the winner is
EU membership is also about new opportunities for Ukrainian business — access to the single European market and the ability to compete and grow on equal terms with EU companies. As the UDEU European Integration Committee reports, Elisabeth Svyatkivska has become the subject of a new episode of the joint
— Liudmyla Tsyganok (Part 2)
Dairy byproducts, typically used as low-value animal feedstock, have been shown to carry nutritional value for humans too. As Nutrition Insight reports, a new study suggests these byproducts offer manufacturers an opportunity to create functional food ingredients while factoring in environmental sustainability. Whey protein isolate production generates almost an equal
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