The ice cream market remains open to new ideas, formats and flavours, but it has certain characteristics that are often underestimated by new entrants. According to Dairy Foods, in the article industry experts Steven Young and Bill Sipple explain what entrepreneurs should look out for before launching such a business
The US is channelling new funding to support exports of dairy products and other agricultural goods with the aim of boosting global demand. According to RFDTV, the United States Department of Agriculture (USDA) is allocating funds under the America First trade promotion programme. Support for dairy exports The funding is
The European beef sector is calling for a review of outdated support mechanisms and their adaptation to market conditions. According to Topagrar.pl, the key issue is reference prices, which no longer reflect reality. During the meeting of the Copa-Cogeca ‘Beef’ Working Group, one of the most discussed topics was the
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