The global dairy industry is actively seeking new flavours capable of boosting sales and attracting consumers, as traditional options such as chocolate and vanilla remain popular but no longer drive growth. According to Dairy Foods, citing the Tastepoint by IFF report, the key drivers in 2026 will be a combination
A round-up of the week’s key events in the dairy industry in Ukraine and around the world 👇 🇪🇺 The European Commission has opted for self-regulation of the milk marketThe European Commission favours market mechanisms over direct intervention, placing the emphasis on the balance of supply and demand in the
The editorial team at UAdairy.org would like to extend our warmest wishes to you on the joyous occasion of Easter! May this magnificent celebration fill your hearts with faith, hope and love. We wish you peace, harmony and prosperity in your families, inspiration in your daily work, and confidence in
The global market for functional foods is growing rapidly, with children and teenagers emerging as the key drivers. According to Food Navigator, the functional food segment is already valued at $437 billion (€374 billion) and could grow to $983 billion by 2034, with dairy products for the Alpha and Beta
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